The Haunted Kiln

The blog has taken a bit of a back seat  We have been ‘cooking with gas’ in the pottery. Our Halloween ghosts and ghouls in the form of our ‘pottery takeaway’ painting boxes have literally been flying off the shelves. The first two days saw us sell out of stock completely. Thankfully we were able to [...]

Old Lizzie

We have a new star on the farm Well not quite ‘new’…quite old in fact. Quite old, unique, and more than a bit of a relic. New life has been breathed into the very soul of ‘Old Lizze’, fondly named by my late father in law. Old Lizzie arrived at Persabus way back in the [...]

Farm Diversification at its Best

On the cusp of the changing seasons the island’s summer frock is gradually being cast aside as the landscape is emerging swathed in the golden hues of barley ripening, and the pinks and purples of wild heather clad hillsides in full bloom, as the colours of autumn take hold. It has been a weekend of [...]

And the Hair was Cut

‘Strike a pose’ The Persabus welcoming committee have been out in force Ever since the lockdown restrictions were eased you would think those Highland cows had received some sort of inside knowledge. Telepathic waves between Scot Gov and those Highland ladies. They can be seen posing away, just behind the hill gate, putting on their [...]

The Persabus Whisky Ambassadors

With the Islay Whisky Festival happening last week, and Persabus being the gateway to the north Islay Distilleries, our very own Brand Ambassadors, were out in force, forming the welcoming party for the north Islay Distilleries. It appears no one thought to tell them that the whisky festival was only happening in a virtual world, [...]

Bruichladdich Paparazzi

There is a bite to the wind, but the beautiful blue skies and billowing clouds continue as spring blossoms away on the island. The sound of birdsong filling the air, with the early morning dawn chorus, waking me from my slumbers ever so early. The mellow, throaty bleating of the sheep calling to their offspring. [...]

Lockdown at the Sheep Fank

With the lockdown continuing I was abruptly pulled out of my self-imposed happy ‘farming retirement’ at the weekend. Years ago, I had sensibly managed to ease my way out, as quickly as humanly possible, from most tasks that had any inkling of being associated with the word ‘farming’. Lambing duties and feeding pet lambs their [...]

Sprouting Times

Tarzan style cries have been yodelling across the yard as the Happy Farmer has taken on the last remaining wilderness at Persabus. This week has seen him wrestling his way through a thick jungle of undergrowth within the four walls of the original old stone barn. Sky high fuchsia bushes, with thick, woody, broad roots [...]

Social Isolation

A week goes by and everything changes. Suddenly it is all very still. The farmhouse kitchen table has ground to a sudden halt. A time of no guests, no passing farmers. Deliveries being left on the doorstep, thanks to our fabulous Roots and Fruit’s Julie and Jean’s Fresh Fish. The pottery is closed, and we [...]

Changing Times

We are living in uncertain times. Our tiny island community has so far remained free from the virus that is sweeping the globe, but our thoughts have been with all of those affected and the devastating effects it is having on so many lives. At Persabus thankfully the animals are oblivious to the goings on [...]